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Digital for Salinity

Product description

Digital Refractometer for Salinity

The DRS series are developed for measuring the concentration of ketchup, mayonnaise, pickle juice, salt water and brine. The DRS series proves themselves invaluable for agriculture, food processing and wildlife management. This instrument is equipped with an Automatic Temperature Compensation System making it ideal for field use.

Patent

Patent No.:

Specifications Table

Model Table

Model Scale Range Div. Accur.
DRS0-28 Salinity 0-28% 0.1% ±0.2%
DRS0-28nD Salinity
Refractive Index
0-28%
1.3330-1.3900
0.1%
0.0001
±0.2%
±0.0003
DRBS-300 Brix
Salinity
Refractive Index
0-35%
0-28%
1.3330-1.3900
0.1%
0.1%
0.0001
±0.2%
±0.2%
±0.0003

  1. Temperature Measurement Range:0℃-40℃(32-104°F)
  2. Precision of Measurement temperature:±1℃(2°F)
  3. Measurement temperature Resolution:0.1℃
  4. Operation Temperature:0-35℃(32-90°F)
  5. Storage temperature:0-50℃ (32-122°F)
  6. Dimension :185×59×45mm
  7. Weight:230g
  8. Power Supply:1battery(9v)
  9. Operating Time:More than 2000 times per battery
  10. Automatic Temperature Compensation
  11. Automatic Shut Off
  12. Conversion between Centigrade and Fahrenheit Degree
  13. Alarm of Low Voltage